Sorrento Pizza-Making Class

Enjoy the art of authentic Italian pizza-making during Sorrento’s premier pizza-making class. Led by professional chefs, you will learn time-honored techniques as they knead dough, select fresh ingredients, and craft their own masterpieces. Paired with local olive oil and mozzarella tastings, as well as complimentary wine, this 90-120 minute hands-on experience offers an intimate culinary adventure that’s been highly praised by 96% of travelers. Discover the secrets behind Sorrento’s renowned pizza tradition and uncover why this class has become a must-do activity for visitors.

Key Points

• Authentic hands-on pizza-making class led by professional Italian chefs in Sorrento.
• Includes techniques like dough rolling, fresh ingredient selection, and olive oil/mozzarella tasting.
• Each participant creates their own pizza to enjoy at the end of the class.
• Hassle-free round-trip transportation and maximum 30-person capacity for an intimate setting.
• Highly recommended by 96% of past travelers with an average rating of 4.9 out of 5 stars.

Overview and Experience

Immersing oneself in the art of Italian pizza-making, the Sorrento Pizza-Making Class offers an authentic experience led by professional chefs.

Participants learn techniques like rolling dough and selecting fresh ingredients. They’ll enjoy a local olive oil and mozzarella tasting paired with wine.

At the end of the class, each person creates their own pizza to savor.

With 96% traveler recommendation and a Badge of Excellence, this 90-120 minute experience immerses guests in the flavors of Sorrento, from the dough to the final bite.

Class Details and Schedule

The Sorrento Pizza-Making Class boasts an impressive 314 reviews and a 96% traveler recommendation, earning it a Badge of Excellence.

Lasting 90-120 minutes, the class runs at late morning, afternoon, and evening start times. It accommodates a maximum of 30 travelers.

Priced from $63.98 per person, the class includes hassle-free round-trip transportation, a pizza lunch, an olive oil tasting, handmade mozzarella, a glass of wine, and an air-conditioned vehicle.

Participants can choose from meeting points in central Sorrento, with pickup available upon request for easy access.

What’s Included

The Sorrento Pizza-Making Class includes a hassle-free round-trip transportation, ensuring participants arrive at the venue comfortably.

During the class, travelers will craft their own pizzas under the guidance of professional chefs. The experience also features an olive oil tasting and an opportunity to try handmade mozzarella.

To complement the delicious pizza, a glass of wine is provided. With a maximum of 30 travelers, the class offers an intimate setting to learn authentic Italian pizza-making techniques and savor the flavors of Sorrento.

Meeting and Pickup Information

Participants can choose from two convenient meeting point options in central Sorrento – Via Fuorimura, 80067 Sorrento NA, Italy or Via Casarlano, 19, 80067 Sorrento NA, Italy. Upon request, pickup service is available, making it easy to access the meeting points.

The class location is in the heart of Sorrento, ensuring a hassle-free start to the pizza-making experience.

Traveler Reviews and Feedback

According to reviews, participants have overwhelmingly praised the Sorrento Pizza-Making Class, with an impressive average rating of 4.9 out of 5 stars.

Travelers highlight the fun and educational experience, raving about the knowledgeable instructors like Luigi and Laura. Families and solo travelers alike enjoyed the opportunity to meet new people while creating delicious pizzas and sampling local olive oil and mozzarella.

The smooth transportation and overall enjoyment of the class were also noted as standout features. With 96% of guests recommending the experience, the Sorrento Pizza-Making Class is a must-try for anyone seeking an authentic Italian culinary adventure.

The Art of Pizza-Making

At the heart of the Sorrento Pizza-Making Class lies the art of authentic Italian pizza-making. Under the guidance of experienced chefs, participants learn the traditional techniques that have made Italian pizza an iconic culinary delight.

From kneading the dough to selecting the freshest ingredients, each step is meticulously demonstrated. Attendees then showcase their newfound skills by crafting their own personal pizzas, which they savor alongside local olive oil and handmade mozzarella.

This immersive experience not only teaches the fundamentals but also celebrates the culture and passion behind Italy’s beloved pizza tradition.

Discovering Sorrento’s Local Flavors

As participants explore the art of pizza-making, they also have the opportunity to discover Sorrento’s vibrant local flavors.

The class includes an olive oil and mozzarella tasting, allowing guests to savor the region’s renowned produce. Paired with a glass of wine, these tastings provide a well-rounded culinary experience.

Sorrento’s commitment to quality ingredients shines through, elevating the pizza-making process.

Travelers can enjoy the local culture, learning from experienced chefs and enjoying the fruits of their labor.

The class offers a comprehensive exploration of Sorrento’s gastronomic heritage.

Preparing Your Masterpiece

Participants don’t just watch as their pizzas come to life – they actively knead the dough, thoughtfully select fresh toppings, and skillfully assemble their creations.

Under the guidance of skilled instructors, they learn the authentic techniques of traditional Neapolitan pizza-making. The class covers every step, from stretching the dough to arranging the perfect combination of ingredients.

Participants can experiment with various toppings, from classic margherita to more adventurous options.

At the end, they savor the fruits of their labor, enjoying the delicious pizzas they’ve crafted alongside a glass of local wine.

Since You Asked

What Is the Dress Code for the Pizza-Making Class?

There is no formal dress code for the pizza-making class. Participants are encouraged to wear comfortable clothing and closed-toe shoes for the hands-on activity. The focus is on the cooking experience, not specific attire.

Can Participants Take Their Pizzas Home After the Class?

Participants can’t take their pizzas home after the class. The pizzas are enjoyed during the class as part of the lunch experience. However, the class does include taking home valuable pizza-making skills learned from the professional chefs.

Are There Any Dietary Restrictions or Accommodations Available?

The class offers accommodations for dietary restrictions, including vegetarian, vegan, and gluten-free options. Participants are encouraged to inform the instructors of any special dietary needs prior to the start of the class.

Is There a Minimum or Maximum Age Requirement for Participants?

There’s no minimum age, but participants must be at least 18 years old. The class has a maximum of 30 travelers and is suitable for all ages, making it a fun activity for families and groups.

Can the Class Be Customized for Private Groups or Events?

The class can be customized for private groups or events. It offers flexibility to accommodate specific needs, whether it’s for a corporate team-building activity, a family celebration, or a group of friends looking for a unique culinary experience.

The Sum Up

The Sorrento Pizza-Making Class offers an immersive and hands-on experience that allows visitors to master the art of authentic Italian pizza-making. Participants learn traditional techniques from professional chefs, while enjoying local tastings and an intimate setting. With overwhelmingly positive reviews, this culinary adventure is a must-try for any traveler looking to discover Sorrento’s local flavors and prepare their own masterpiece.