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Physical Address
304 North Cardinal St.
Dorchester Center, MA 02124
Enjoy the captivating world of Pastel de Nata, Portugal’s iconic custard tarts, at Natelier’s award-winning bakery in Lisbon. This hands-on masterclass offers a unique opportunity to learn the art of crafting these delectable treats from scratch, guided by expert bakers. Uncover the secrets behind the perfect crust and silky filling, as you engage in a personalized, interactive experience tailored to just 12 participants. Indulge in the fresh-baked aroma and savor the fruits of your labor – a delightful way to connect with Lisbon’s rich culinary heritage.
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The Pastel de Nata Masterclass takes place at Natelier, an award-winning bakery in Lisbon, Portugal.
With 222 positive reviews and a Badge of Excellence, this hands-on workshop costs $63.98 per person. The class size is limited to 12 travelers, ensuring personalized attention from expert bakers like Chef João Batalha.
During the 3-hour experience, participants learn to make the iconic Portuguese pastry from scratch and enjoy 3 freshly-baked Pastéis de Nata.
The welcoming atmosphere, patient instructors, and suitability for all skill levels make this a popular activity for families and foodies alike.
What can participants expect during the Pastel de Nata Masterclass?
They’ll enjoy a hands-on workshop in an award-winning Lisbon bakery. The expert bakers will teach them to make the classic Portuguese custard tart from scratch.
Participants can savor three freshly-baked pastries on-site or take them home. The small class size ensures personalized attention in a welcoming atmosphere.
Bottled water, coffee, and tea are included, and milkshakes or alcohol are available for purchase. The 3-hour experience is suitable for all skill levels, including families and children.
At the end, participants leave with new baking skills and the joy of homemade Pastel de Nata.
A team of expert bakers, including acclaimed Chef João Batalha, lead the Pastel de Nata Masterclass. The small class size allows for personalized attention from the passionate instructors, creating a welcoming atmosphere. The masterclass is suitable for all ability levels, making it great for families and children.
| Instructor | Experience | Role |
| — | — | — |
| Chef João Batalha | Award-winning baker | Lead Instructor |
| Bakery Staff | Experts in Pastel de Nata | Instructors |
| Experienced Educators | Patient and Engaging | Assistants |
| Professional Chefs | Culinary Experts | Demonstrators |
| Skilled Artisans | Masters of their Craft | Guides |
The interactive, hands-on workshop ensures participants leave with the skills to make authentic Pastel de Nata at home.
Participants have overwhelmingly praised the Pastel de Nata Masterclass, as evidenced by its impressive 5.0 rating based on 224 reviews.
Positive comments highlight the class’s organization, fun, and educational value. Many participants remarked on the exceptional quality of the pastries they made.
The experience is also noted as family-friendly, great for bonding and learning new skills. The small class size allows for personalized attention from the expert, passionate instructors.
The Pastel de Nata Masterclass isn’t wheelchair accessible, but it’s located near public transportation.
Travelers should advise any dietary requirements when booking. Along with bottled water and coffee, milkshakes and alcohol are available for purchase.
The activity ends at the meeting point, so participants don’t need to worry about finding their way back.
With a welcoming atmosphere and passionate instructors, the hands-on workshop is suitable for all ability levels, including families and children.
During the Pastel de Nata Masterclass, participants embark on a hands-on journey to craft the iconic Portuguese pastry from scratch.
Led by expert bakers, the class begins with an introduction to the history and techniques behind this delectable treat. Participants then don aprons and dive in, learning to roll out the perfect puff pastry and craft the signature custard filling.
Throughout the session, the instructors provide personalized guidance, ensuring everyone leaves with the skills to recreate the pastel de nata at home.
The class culminates in indulging in the freshly-baked pastries, savoring the fruits of their labor.
The aroma of freshly-baked pastry wafts through the air, beckoning participants to savor the fruits of their labor.
As they bite into the golden, crisp exterior, a burst of creamy custard floods the senses. The perfect balance of sweetness and richness lingers on the palate, a testament to the skills learned during the masterclass.
Each pastel de nata, handcrafted with care, showcases the flaky puff pastry and silky smooth filling that have made this traditional Portuguese treat a global sensation.
The participants’ proud smiles and satisfied expressions speak volumes about the immense satisfaction of creating such an iconic delicacy.
Attending the Pastel de Nata Masterclass in Lisbon offers a unique opportunity to take in the rich culinary tradition of Portugal.
Under the guidance of expert bakers, participants learn to craft the iconic Portuguese custard tart from scratch. The hands-on workshop provides personalized attention in a welcoming environment, suitable for all skill levels.
Guests enjoy freshly-baked pastries and can take home their creations, making for a memorable and delicious experience.
With rave reviews and a Badge of Excellence, this masterclass is a must for foodies and those seeking an authentic taste of Lisbon.
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While participants are welcome to share their own recipes, the focus of the Masterclass is to learn the traditional Pastel de Nata recipe from the expert instructors. Bringing your own recipe may not be the best use of the class time.
Yes, the workshop offers dietary substitutions. Participants can advise their dietary requirements when booking, and the bakery will accommodate any needs, such as gluten-free or vegan options for the pastries.
There’s no formal dress code for the class, but participants should wear comfortable, casual clothing and closed-toe shoes. The focus is on the hands-on baking experience, so attire that allows for easy movement and accessibility is recommended.
Participants are welcome to take photos and videos during the masterclass. The instructors encourage capturing the experience, as long as it doesn’t disrupt the hands-on learning. Sharing the class on social media is a great way to remember the fun.
The Masterclass doesn’t seem to offer any standard discounts or special offers, but customers can check for any limited-time promotions or package deals on the website or by contacting the bakery directly.
The Pastel De Nata Masterclass at Natelier in Lisbon is a unique opportunity to learn the art of making these beloved Portuguese pastries from scratch. Guided by expert bakers, participants can expect a hands-on, personalized experience that culminates in creating and tasting their own fresh Pastéis de Nata. It’s a fun, family-friendly activity that allows visitors to enjoy Lisbon’s renowned culinary heritage.