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Discover the flavors of the French Riviera on the Nice Small-Group Walking Food Tour. This immersive culinary experience takes you through the charming streets of Vieux Nice, where you’ll savor 20 delightful tastings of Provençal specialties. Led by knowledgeable guides, you’ll explore local markets and shops, uncovering the Italian influences that have shaped the region’s cuisine. With a maximum of 15 participants, this tour promises a personalized adventure filled with local flavors and stunning Mediterranean views. What secrets await in this gastronomic haven?
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The small-group walking food tour in Nice, France, offers a personalized culinary experience for up to 15 participants.
With 528 reviews and a 94% traveler recommendation, the tour provides an intimate setting to discover Provençal specialties.
Priced from $86.70 per person, the 3-hour tour starts at 9:30 AM in Place Massena and ends at Place Rossetti.
Participants will sample 20 food tastings, including pissaladière and Niçoise salad, as well as partake in olive oil and wine tastings.
The tour explores Vieux Nice, visiting local markets and specialty shops, while learning about the region’s Italian culinary influences.
Participants can expect to sample 20 delectable food tastings during the small-group food tour, including Provençal specialties like the savory pissaladière onion tart, stuffed vegetables known as petits farcis, and the iconic Niçoise salad sandwich.
The experience also includes an olive oil tasting and a wine tasting, as well as the opportunity to learn how to make an authentic Niçoise salad.
Travelers will also have the chance to indulge in local flavors, such as cheeses, olive oil, and the sweet almond candy known as calisson.
Exploring the charming Vieux Nice, or Old Town, is a highlight of the small-group food tour. Visitors wander through the narrow streets, stopping at bustling local markets, delis, and specialty food shops.
The tour explores the Italian influence on Provençal cuisine, revealing the region’s rich culinary history. At the Cours Saleya Flower Market, the group examines vibrant displays of local produce and artisan goods.
Then, they ascend Castel Hill for panoramic views of the Mediterranean coastline. Throughout the tour, the knowledgeable guide shares insights about the area’s food, culture, and traditions, immersing participants in the authentic flavors of Nice.
With its rich history and diverse cultural influences, Provençal cuisine showcases a unique blend of flavors that captivate the senses.
The tour explores the Italian impact on local fare, from the use of olive oil and herbs to the preparation of classic dishes like the Niçoise salad. Participants learn to make this iconic salad, tasting the fresh ingredients and experiencing the harmonious flavors.
Plus, the tour includes a sampling of Provençal specialties, such as pissaladière (onion tart) and petits farcis (stuffed vegetables), that highlight the region’s culinary traditions and regional character.
As visitors embark on the food tour, they’re guided by knowledgeable local experts who bring the flavors and history of Nice to life through engaging storytelling.
The small group size, limited to 15 participants, ensures a personalized experience where guests can interact with the guide and enjoy the local culinary culture.
Travelers appreciate the guides’ expertise and ability to share insights about Provençal cuisine and the city’s Italian influences.
While some reviews note small food portions, the overall experience allows guests to discover a diverse array of local specialties and flavors throughout the 3-hour walking tour.
The food tour isn’t wheelchair accessible, but visitors can bring strollers along.
Service animals are allowed, and the meeting point is near public transportation.
Participants must be at least 18 years old to partake in the wine tasting.
The tour operator offers free cancellation up to 24 hours before the start of the experience.
While some reviewers mentioned small food portions, individual experiences may vary depending on personal expectations.
Travelers consistently praise the expertise and engaging storytelling of the tour guides, who share valuable insights into the local food and history.
Reviewers highlight the following:
Bookings for the Small-Group Food Tour can be made conveniently online through the tour provider’s website.
Priced at $86.70 per person, the 3-hour tour accommodates up to 15 participants for a personalized experience. The tour starts at 9:30 AM at Place Massena and ends at Place Rossetti.
Free cancellation is available up to 24 hours prior to the start time. Alcohol tastings are limited to guests 18 and older.
The tour is stroller-accessible, but not wheelchair-friendly. Travelers can expect to sample 20 Provençal specialties, including a Niçoise salad-making demonstration, and enjoy olive oil and wine tastings.
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No, participants cannot bring their own food and drinks on the tour. The tour specifically includes tastings of local specialties, olive oil, and wine. Bringing outside items would interfere with the curated culinary experience provided by the tour guides.
The guides for this food tour in Nice, France speak multiple languages in addition to English. They’re able to provide a personalized experience and share insights on the local cuisine and history with participants.
There are no specific discounts mentioned for children or seniors on this tour. The price is listed as a flat rate of $86.70 per person, regardless of age. Group size is limited to 15 participants for a personalized experience.
The tour allows some customization to accommodate personal preferences. However, the core itinerary and food tastings are fixed. Travelers can discuss any special requests with the tour operator prior to booking to see if accommodations can be made.
The tour offers free cancellation up to 24 hours before the experience starts. Customers can receive a full refund if they cancel within this timeframe, providing flexibility and allowing them to adjust their plans as needed.
This Nice Small-Group Walking Food Tour offers an immersive culinary experience through the charming streets of Vieux Nice. Guests can savor 20 delicious Provençal tastings, enjoy wine and olive oil, and explore the Italian influences on the region’s cuisine. Led by knowledgeable guides, the tour promises a personalized adventure filled with local flavors and stunning Mediterranean views, making it an excellent choice for foodies and travelers alike.