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Nestled in the heart of Mendoza’s renowned wine region, the Maipú Wine-Tasting Tour offers an unparalleled opportunity to explore the renowned Trapiche Winery. As one of Argentina’s most iconic producers, Trapiche’s historic cellars and innovative winemaking techniques captivate visitors. But the journey doesn’t end there, as the tour also includes a visit to the SinFin Winery and a delightful lunch paired with local wines. The day culminates with a guided tour of the Zuelo Olive Oil Mill, leaving you with a deeper appreciation for the region’s rich agricultural heritage.
You can also read our reviews of more tours and experiences nearby.
This full-day wine tasting tour in Mendoza’s Maipú region allows visitors to explore renowned wineries.
You’ll visit Trapiche, SinFin, and Bodega Zuccardi, experiencing a small-group tour with a maximum of 18 participants.
The tour is highly recommended, with 92% of travelers giving it positive reviews and an overall rating of 4.6 out of 5.
A highly recommended tour with 92% of travelers giving it positive reviews and an overall rating of 4.6 out of 5.
During the tour, you’ll have the opportunity to taste unique wines, learn about Argentinian wine traditions, and enjoy a 3-course lunch paired with local wines.
The itinerary for this wine tasting tour begins with pickup from central Mendoza hotels in an air-conditioned minivan.
Guests will first visit Trapiche Winery to tour the facility and sample unique wines like Trapiche Colleción Roble and Fond de Cave.
Next, they’ll head to SinFin Winery to explore Argentinian wine traditions.
After, a 3-course lunch at Pan y Oliva is served, paired with Santa Julia wines.
The tour then visits Zuelo Olive Oil Mill for an olive oil production tour.
Throughout, a bilingual guide provides commentary, and all tastings and gratuities are included.
The wine tasting tour includes transport and a bilingual guide.
Visitors will enjoy wine tastings at the renowned Trapiche and SinFin wineries. An olive oil tour at Zuelo Olive Oil Mill is also part of the experience.
Lunch at Pan y Oliva features a 3-course meal paired with Santa Julia wines. Gratuities are included, so guests can relax and fully enjoy the Mendoza wine country.
The tour covers all the essentials, providing a comprehensive and enjoyable wine tasting adventure in the Maipú region.
Pickup is only available from hotels in the Mendoza city area.
Contact the tour provider for Airbnb or alternative meeting locations.
The tour starts promptly at 8:30 AM. Participants will be transported in an air-conditioned minivan and returned to the original meeting point after the tour.
Infants must sit on laps during the journey. The tour isn’t wheelchair accessible, so guests with mobility concerns should consider this.
With a maximum of 18 participants, this small-group experience provides an intimate wine-tasting adventure in the Maipú region of Mendoza.
Participants begin their wine-tasting adventure at the renowned Trapiche Winery, one of Mendoza’s premier destinations.
The tour guides lead the group through Trapiche’s historic cellars, showcasing the winery’s rich heritage and innovative winemaking techniques. Guests sample a selection of the winery’s finest offerings, including:
After exploring the rich heritage and renowned wines of Trapiche Winery, the group journeys to SinFin Winery to explore Argentina’s proud wine traditions.
The visit offers a chance to discover a family-owned boutique winery dedicated to preserving artisanal winemaking. Guests learn about the winery’s focus on quality over quantity and its commitment to sustainable practices.
During the tasting, they savor unique varietal expressions that showcase the region’s terroir. The experience provides an intimate glimpse into the passion and dedication that goes into crafting exceptional Argentinian wines at SinFin Winery.
Following a delightful tour of the Trapiche and SinFin wineries, the group settles in for a savory 3-course lunch at the acclaimed Pan y Oliva restaurant.
The meal features:
Throughout the meal, guests enjoy pairing the flavorful dishes with Santa Julia wines, exploring the perfect harmony of Mendoza’s renowned gastronomy and viticulture.
It’s a convivial, satisfying interlude on the wine-tasting adventure.
What better way to cap off this wine-tasting adventure than with a visit to the acclaimed Zuelo Olive Oil Mill?
Here, guests explore the fascinating process of olive oil production. They’ll learn about the care and attention required to cultivate the finest olives and extract their precious oil.
Visitors witness the state-of-the-art machinery in action, gaining insight into the art of olive oil making.
With a newfound appreciation for this versatile ingredient, guests can purchase bottles of Zuelo’s award-winning oils to savor long after the tour ends, a delicious memento of their Mendoza experience.
Children are not allowed to participate in the wine tasting tour. The minimum age requirement is 18 years old, as the tour involves extensive wine tastings. Infants, however, can attend the tour by sitting on their parents’ laps.
If the tour is canceled due to weather, travelers will receive a full refund. The tour company provides flexibility, ensuring guests are not penalized for factors beyond their control. Free cancellation up to 24 hours before the experience offers further peace of mind.
Yes, you can request a vegetarian or gluten-free meal for the 3-course lunch. The tour operator is happy to accommodate dietary requirements with advance notice. Just let them know your preference when booking the tour.
There’s no strict dress code, but visitors should dress comfortably for walking and wine tastings. Casual attire is appropriate, as the wineries and olive oil mill have a relaxed, informal atmosphere.
Yes, you can bring your own water and snacks on the tour. The tour provides a 3-course lunch, but bringing extra drinks and light snacks is allowed and can be helpful, especially during the winery visits.
The Maipú Wine-Tasting Tour from Mendoza offers an immersive experience that delights the senses. Guests venture through the picturesque region, exploring renowned wineries, savoring delectable wines and local cuisine, and gaining insights into the art of olive oil production. This full-day adventure showcases the best of Mendoza’s renowned viticulture and gastronomy, leaving participants with a deep appreciation for the region’s rich winemaking heritage.