Lisbon Portuguese Cooking Class With 3-Course Dinner

Lisbon’s vibrant culinary scene comes alive in this hands-on Portuguese cooking class. Aspiring chefs can enjoy the city’s rich food traditions as they craft a delectable 3-course dinner under the guidance of a skilled local chef. With a small group of fellow foodies, you will discover the authentic flavors that make Lisbon’s cuisine so captivating. From traditional appetizers to a main course showcasing the freshest fish and meat, this interactive experience promises an unforgettable taste of Portugal.

Key Points

• Hands-on cooking class featuring a 3-course menu of traditional Portuguese dishes, including starter, main courses, and dessert.
• Small-group setting with personalized guidance from the chef, allowing for a more interactive and immersive experience.
• Includes Portuguese wines, water, and other beverages, creating a well-rounded culinary experience.
• Held at a central location in Lisbon, with wheelchair accessibility and transportation provided.
• Highly rated by previous participants, with a 97% recommendation rate and a Badge of Excellence.

Overview and Experience

The Lisbon Portuguese Cooking Class offers a hands-on culinary experience for up to 12 travelers.

The small-group class provides personalized guidance from the chef, allowing participants to prepare a 3-course menu featuring local dishes. Travelers will learn to cook fish, meat, and dessert specialties while enjoying Portuguese wines, water, and other beverages.

The activity culminates in a delicious dinner at the end of the class.

With a 97% recommendation rate and a Badge of Excellence, this cooking experience is a popular and high-quality option for those seeking an authentic taste of Lisbon’s cuisine.

Menu and Inclusions

As part of the Lisbon Portuguese Cooking Class, participants can expect to enjoy a 3-course menu featuring a selection of local specialties.

The starter course includes traditional Portuguese appetizers like olives, chorizo, and fresh bread.

For the main courses, guests will learn to prepare a fish dish and a meat dish.

To conclude the meal, a delectable dessert is served.

The package also includes coffee or tea, as well as a variety of alcoholic beverages, such as Portuguese wines, water, juice, and beer, allowing guests to savor the authentic flavors of the region.

Location and Logistics

The Lisbon Portuguese Cooking Class takes place at the meeting point located at R. Bernardim Ribeiro 9, 1150-071 Lisboa, Portugal.

The activity ends back at the same meeting point. The class starts at 6:30 PM.

Participants can cancel their reservation up to 24 hours before the experience begins without penalty.

The class is wheelchair accessible, and transportation is provided. Infants must sit on laps during the activity.

Confirmation is received upon booking, and the group dynamics foster a sense of community among the participants.

Participant Feedback

How do participants rate the Lisbon Portuguese Cooking Class? Based on 424 reviews, the experience earns an impressive 4.8-star average rating.

Travelers consistently praise the class, describing it as an "amazing experience of local flavors" and a "fantastic meal and experience." Participants highlight the superb guidance from the chef and the welcoming atmosphere fostered among the small group.

While most comments are overwhelmingly positive, some feedback suggests the group size could be improved, and a few participants felt the menu could use some refinement.

Accessibility and Additional Info

Although the Lisbon Portuguese Cooking Class is suitable for a range of participants, there are a few important details to note.

The minimum drinking age is 18 years, and infants must sit on laps. Plus, the activity is wheelchair accessible and stroller friendly, making it accessible to a wider audience.

The class also takes place near public transportation, providing convenient access for those without personal vehicles.

Preparing for the Class

Participants can expect a well-organized and seamless experience when attending the Lisbon Portuguese Cooking Class. Upon arrival, they’ll be greeted by the friendly staff and guided to the cooking station.

Participants receive an apron and all necessary cooking equipment. The chef provides clear instructions and demonstrations, ensuring everyone can actively participate in preparing the 3-course menu.

Throughout the class, the chef offers personalized guidance, answering questions and providing tips. The intimate group size allows for a collaborative and interactive learning environment.

Highlights of the Cooking Experience

The Lisbon Portuguese Cooking Class provides an immersive culinary experience, allowing participants to dive into the heart of Portuguese cuisine.

Under the guidance of an expert chef, guests learn hands-on techniques to prepare a delectable 3-course menu, including:

• A starter of traditional Portuguese olives, chorizo, and fresh bread
• Main courses featuring both fish and meat dishes
• A decadent dessert to cap off the meal

Throughout the class, the chef offers personalized assistance, ensuring each participant feels confident in their cooking abilities.

The intimate, small-group setting fosters a sense of community, making this an unforgettable evening of Portuguese gastronomy.

Discovering Local Flavors

What better way to discover the rich flavors of Portugal than through a hands-on cooking class in Lisbon?

Participants prepare a three-course menu featuring local ingredients and traditional dishes. Under the guidance of an expert chef, they learn techniques for preparing fish, meat, and dessert.

The menu showcases the diverse culinary heritage, from the savory chorizo and olives to the delectable main courses and sweet finales.

By actively engaging in the cooking process, travelers gain a deeper appreciation for Portuguese cuisine and its distinct flavors.

This immersive experience provides a genuine taste of Lisbon’s vibrant food culture.

Since You Asked

Can I Take the Class if I Have Food Allergies?

Yes, the cooking class can accommodate food allergies. The description states that adaptations are made for dietary restrictions, enhancing inclusivity. Participants should notify the chef of any allergies or dietary needs when booking the experience.

How Much Prior Cooking Experience Is Required for the Class?

The cooking class doesn’t require any prior experience. It’s designed for all skill levels, with the chef providing personalized guidance throughout the hands-on sessions. Participants will prepare a 3-course Portuguese meal, regardless of their cooking expertise.

Can I Take the Class if I Don’t Speak Portuguese?

Yes, travelers can take the cooking class even if they don’t speak Portuguese. The class is conducted in English, and the chef provides personal guidance throughout the hands-on cooking experience to ensure all participants can successfully prepare the 3-course menu.

How Much Time Is Allocated for the Cooking Portion?

The cooking portion of the class is a hands-on experience where participants personally prepare a 3-course menu under the chef’s guidance. The duration allocated for the cooking activities is not specified, but it’s designed to provide ample time for participants to actively engage in the culinary process.

Can I Bring My Children to the Class?

Yes, children can attend the cooking class, though infants must sit on laps. The class is stroller accessible, making it suitable for families. However, the minimum drinking age is 18, so alcohol is not included for underage participants.

The Sum Up

Set out on a culinary journey through Lisbon’s rich gastronomy as you craft a mouthwatering 3-course dinner under the guidance of a skilled chef. This hands-on cooking class offers an intimate, personalized experience, allowing you to learn about the flavors and traditions of Portuguese cuisine. With high recommendations, you’re sure to leave with unforgettable memories and a newfound appreciation for the vibrant local food scene.