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Unlock the secrets of authentic Italian cuisine with a hands-on cooking class in the heart of Florence. Guests will explore the art of pasta and tiramisu making, guided by a passionate local chef. The intimate setting, unlimited wine, and welcoming atmosphere promise an unforgettable culinary adventure. Whether you’re a solo traveler, couple, or small group, this class caters to all skill levels, offering a chance to learn about the rich traditions of Italian gastronomy. What gastronomic delights await?
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The cooking class in Florence offers participants an interactive and immersive experience in a local restaurant with a stellar reputation.
Travelers learn authentic Italian culinary techniques, focusing on pasta and tiramisu making, under the guidance of friendly and knowledgeable hosts.
The class has a fun, intimate atmosphere, with a maximum of 15 travelers enjoying their creations paired with wine, limoncello, and coffee.
Positive reviews highlight the great food and welcoming environment, though some mention issues with organization and instruction.
Participants in the Florence cooking class can expect to learn how to make fresh pasta and homemade tiramisu, the class’s featured menu items.
The class includes:
The intimate class size of 15 travelers or fewer ensures each participant receives personalized attention and can enjoy their culinary creations with a glass of wine, limoncello, and coffee.
The menu showcases traditional Italian flavors and techniques, providing a truly immersive dining experience.
The meeting point for the Florence cooking class is at Osteria Il Cantinone, located at Via Santo Spirito, 6r in Florence, Italy.
Classes start at various times throughout the day, offering flexibility for travelers.
The venue is wheelchair accessible, with options for strollers and infant seats, ensuring the experience is inclusive.
Whether you’re a solo traveler, a couple, or a small group, the class accommodates up to 15 participants, providing an intimate setting to learn authentic Italian culinary techniques.
With its convenient location and accessible features, the Florence cooking class caters to a diverse range of guests.
The Florence cooking class has received high ratings and positive feedback from travelers. The experience boasts a 4.9 average score from participants, with many highlighting:
However, some negative reviews mention issues with poor organization and inadequate instruction, suggesting room for improvement in certain areas.
With prices starting from $51.35 per person, down from the original $73.36, the Florence cooking class offers an enticing special offer.
Travelers can reserve now and pay later, providing flexibility. Plus, the experience features free cancellation up to 24 hours before the start, ensuring peace of mind.
The class caters to a maximum of 15 participants, creating an intimate setting for learning authentic Italian culinary techniques.
Whether looking to indulge in freshly made pasta and tiramisu or enjoy unlimited wine, this cooking class promises a memorable culinary adventure in the heart of Florence.
Participants in the Florence cooking class enjoy the art of authentic Italian cuisine, learning time-honored techniques from experienced instructors.
The class covers:
Through hands-on practice and expert guidance, participants gain a deep appreciation for the culinary heritage of Italy.
After preparing their homemade pasta and tiramisu, participants can sit back and enjoy their creations paired with a selection of fine Italian wines, refreshing limoncello, and aromatic coffee.
The interactive cooking class includes unlimited alcoholic beverages, allowing travelers to fully enjoy the authentic flavors of Italy.
Whether sipping on a glass of Chianti or savoring the zesty limoncello, participants can savor their hard work and share their dishes with fellow travelers in a convivial atmosphere.
This culinary experience promises to delight the senses and leave lasting memories of Florentine cuisine.
The cooking class in Florence promises an intimate and memorable experience for participants. With a maximum of 15 travelers per class, the hands-on session offers a cozy, interactive atmosphere.
Participants can expect:
This cooking adventure provides an immersive taste of Italian culture that goes beyond simply eating the food.
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Yes, dietary accommodations are available. Travelers can request modifications for allergies or preferences when booking the experience. The cooking class give you a personalized and inclusive experience for all participants.
The minimum age requirement to participate is generally 8 years old. Children under 18 must be accompanied by an adult. Specific age policies may vary, so it’s best to confirm the details when booking the experience.
Participants are able to take the recipes home after the class. The instructors provide detailed recipe cards so travelers can recreate the authentic Italian dishes they learned to make, like fresh pasta and tiramisu, at home.
Participants can safely store their belongings in a secure storage area during the class. This allows them to fully enjoy the cooking experience without worrying about their personal items.
The cooking class allocates approximately 1-2 hours for the hands-on pasta and tiramisu making. Participants learn authentic techniques and have the opportunity to enjoy their creations with wine, limoncello, and coffee.
This authentic Italian cooking class in Florence offers a unique opportunity to master the art of pasta and tiramisu making. With a welcoming atmosphere, delicious homemade dishes, and unlimited wine, it’s a memorable culinary adventure catering to solo travelers, couples, and small groups. Flexible timings and wheelchair accessibility make it accessible for all. Don’t miss this chance to learn traditional techniques and enjoy your creations with wine, limoncello, and coffee.