Viña Concha Y Toro Nocturno: Dinner Show

Viña Concha y Toro’s Nocturno: Dinner Show promises an enchanting evening of fine dining, exquisite wines, and captivating history. Guests can savor a three-course meal expertly paired with premium Chilean vintages while seeing the legends of the renowned Casillero del Diablo. This unique experience invites visitors to uncover the rich winemaking heritage of one of the country’s most prestigious vineyards. Whether you’re a wine enthusiast or simply seeking an unforgettable night out, the Nocturno: Dinner Show beckons with its alluring blend of culinary delights and captivating storytelling.

Key Points

• The Viña Concha y Toro Nocturno experience offers a three-course dinner with wine pairings, highlighting the winery’s history and organic flavors.
• Guests can explore the legendary Casillero del Diablo cellar and learn about the winery’s myths and traditions.
• The experience emphasizes the natural setting, with visitors wandering through the winery’s gardens and historic buildings.
• Reviewers note the knowledgeable guides and scenic locations, though some criticize the long lunch durations and waiting times.
• For a more immersive historical experience, recommendations suggest focusing on the Viña Santa Rita winery and its Parque Centenario.

History and Heritage

The Viña Concha y Toro Nocturno experience is steeped in the rich history and heritage of Chile’s winemaking traditions.

The tour visits the renowned Viña Santa Rita winery, which dates back to 1883 and is designated a National Historical Heritage site. Guests can explore the Parque Centenario Santa Rita, designed in French style, and learn about the 120 patriots who took refuge there during Chile’s struggle for independence.

Sampling the signature 120 wine allows visitors to connect with this storied past. The journey then continues to the legendary Viña Concha y Toro, home of the famous Casillero del Diablo wine.

Parque Centenario Santa Rita

Nestled within the grounds of the renowned Viña Santa Rita, the Parque Centenario Santa Rita captivates visitors with its French-inspired design dating back to 1883.

Designated a National Historical Heritage site since 1974, the park features well-maintained gardens and paths that lead to various points of interest.

One of the park’s crown jewels is the largest bougainvillea in South America, a vibrant explosion of color that adds to the serene ambiance.

Strolling through the park, guests can enjoy the history and heritage that permeates this iconic Chilean winery.

The Legend of Casillero Del Diablo

What’s the legend behind Casillero del Diablo, the iconic wine from Viña Concha y Toro?

According to the tale, the winery’s founder, Don Melchor, hid his finest wines in a remote cellar to ward off thieves. He spread rumors that the devil himself guarded the cellar, earning it the name "Casillero del Diablo" or "Cellar of the Devil".

Today, visitors can explore this legendary cellar and discover the bold, full-bodied red wine that shares its name.

The Casillero del Diablo experience transports guests into the history and mystique of Chile’s most renowned winery.

Exploring Viña Concha Y Toro

How does one explore the renowned Viña Concha y Toro winery? Visitors can discover the legend of Casillero del Diablo, the winery’s signature wine.

Discover the legend of Casillero del Diablo, the signature wine of the renowned Viña Concha y Toro winery.

They’ll wander through the gardens, old wineries, and sample the renowned Chilean wines. The Concha y Toro wine glass, a welcome glass of sparkling wine, and tasting of 3 premium wines are included.

After the guided tour, guests can enjoy a 3-course dinner at the Wine Bar, savoring starters, main courses, and desserts paired with 2 glasses of wine.

The experience is steeped in history, traditions, nature, and organic flavors.

Wine Tasting Experiences

Visitors to Viña Concha y Toro can enjoy a wine tasting experience that showcases the winery’s renowned offerings.

The Casillero del Diablo Experience invites guests to explore the legend behind this iconic Chilean wine. Guests can sample a selection of premium wines while wandering through the centuries-old cellars.

The Concha y Toro wine glass, given as a souvenir, serves as a lasting memento. The three-course dinner at the Wine Bar, featuring a starter, main course, and dessert, pairs perfectly with two glasses of wine.

This comprehensive experience offers an opportunity to savor the flavors and history of Viña Concha y Toro.

Culinary Delights

Along With the wine tasting experience, Viña Concha y Toro’s Nocturno dinner show offers guests a chance to savor Chilean culinary delights.

The 3-course meal features a selection of starters, mains, and desserts, all crafted with local, organic ingredients.

Diners can expect:

• Flavorful dishes that celebrate the region’s rich agricultural heritage
• Artful plating that showcases the natural beauty of Chilean produce
• Thoughtful wine pairings that complement the meal’s flavors

The Nocturno experience invites guests to enjoy the country’s vibrant food culture, leaving them with a deeper appreciation for Chile’s culinary traditions.

Transportation and Accessibility

The tour offers round-trip transportation from hotels in Santiago, providing a seamless and convenient experience for guests.

The scenic drive to the vineyards allows travelers to sit back and enjoy the picturesque countryside.

Accessibility is a priority, with the tour accommodating guests with special needs.

Upon arrival, guests are guided through the vineyards and historical sites, ensuring everyone can fully participate in the immersive experience.

The tour’s logistics are well-organized, minimizing wait times and allowing ample time to savor the wine and culinary delights.

Feedback and Recommendations

Travelers largely praise the Viña Concha y Toro Nocturno experience, with an impressive 92% recommending it based on over 100 reviews.

While the guides are knowledgeable and the locations scenic, some critiques include:

• Long lunch durations and waiting times
• Less authentic experiences at Concha y Toro compared to the more historical Santa Rita winery
• Recommendations to focus the tour on Santa Rita for a more immersive and rewarding experience

Frequently Asked Questions

Is the Dinner Show Offered Year-Round?

The dinner show seems to be offered year-round, based on the positive reviews from travelers. However, the tour details don’t explicitly state the availability, so it’s best to check with the provider for specific scheduling information.

Can Vegetarian/Vegan Options Be Accommodated?

Vegetarian and vegan options can typically be accommodated with advance notice. The tour provider aims to cater to various dietary requirements to ensure all guests enjoy the dining experience. It’s best to discuss any special needs when booking the tour.

How Long Does the Entire Tour and Dinner Experience Last?

The entire tour and dinner experience lasts approximately 6-7 hours. It includes vineyard visits, wine tastings, and a 3-course dinner with wine pairings. Guests are typically picked up from their hotel in Santiago and returned in the evening.

Do Children Receive a Discounted Ticket Price?

Children receive discounted ticket prices for the tour and dinner experience. Specific pricing for kids is not provided, but many such tours offer reduced rates to accommodate families.

Is the Tour Conducted in Multiple Languages?

The tour is likely conducted in multiple languages, as it caters to an international audience. The brochure doesn’t specify the languages, but many Chilean wine tours offer translations in English, Spanish, and sometimes other major languages.

The Sum Up

Viña Concha y Toro Nocturno: Dinner Show provides a captivating evening of fine wine, gourmet cuisine, and enchanting storytelling. Guests can enjoy the winery’s rich heritage, savor exquisite Chilean wines, and indulge in a delectable three-course meal, all while enjoying the picturesque setting. This unique experience offers a delightful blend of history, gastronomy, and hospitality, making it a must-visit for wine enthusiasts and culinary adventurers alike.