Pasta and Tiramisu Cooking Class in Rome, Piazza Navona

Tucked away in the heart of Rome’s iconic Piazza Navona, Ristorante Tucci offers a delightful pasta and tiramisu cooking class. With a 97% recommendation rate, this hands-on experience welcomes up to 10 participants, ensuring a personalized and engaging session. Whether you’re a beginner or a seasoned cook, you’ll learn to craft classic fettuccine and creamy tiramisu, all while enjoying the stunning views of the piazza. Sounds like a perfect way to learn about the flavors of Italy, doesn’t it?

Key Points

• A hands-on cooking class in Rome that teaches participants to make classic fettucine pasta and tiramisu, with a focus on traditional Italian cuisine.
• The class takes place at Ristorante Tucci in Piazza Navona, offering a scenic setting and a maximum of 10 participants for a personalized experience.
• The 4.8-rated class includes a starter, main course, dessert, and beverages, with a 97% recommendation rate and a Badge of Excellence.
• The class is not suitable for those with gluten or lactose intolerance, or for children under 6-7 years old, and is not wheelchair accessible.
• Participants can enjoy the class while taking in the views of the iconic Piazza Navona in Rome.

Class Overview

The cooking class in Rome offers an immersive experience where participants can learn to make classic fettucine pasta and tiramisu under the guidance of an experienced chef.

Located in the heart of the city at Ristorante Tucci, the class boasts an impressive 97% recommendation rate and a Badge of Excellence.

Priced at €75.00 per person, the experience includes a starter, main course, and tiramisu dessert, as well as coffee/tea, an alcoholic beverage, and cooking tools.

With a maximum class size of 10 travelers, this hands-on cooking adventure promises an engaging and delicious exploration of Italian cuisine.

Cooking Activities

During the cooking class, you will have the opportunity to learn the techniques for making two beloved Italian dishes – classic fettucine pasta and the indulgent tiramisu dessert.

Under the guidance of the chef, guests will prepare a starter of bruschetta, then dive into the pasta-making process, learning how to roll and cut the dough into fettucine.

For the main course, they’ll choose their desired sauce topping.

To cap off the experience, you will craft the creamy, coffee-infused tiramisu.

Throughout, guests can sip on a glass of wine or beer and enjoy the views of Piazza Navona.

Menu and Inclusions

As part of the cooking class, you will enjoy a starter of bruschetta before moving on to the main course.

The main dish is homemade fettuccine pasta, with a choice of toppings.

For dessert, the class will learn to prepare the classic Italian treat, tiramisu.

Throughout the experience, coffee, tea, and a glass of wine or small beer are included.

Bottled water and aprons are also provided, ensuring a well-rounded and well-equipped cooking class.

With these delectable offerings, the class promises a delightful culinary journey through some of Italy’s most beloved dishes.

Meeting and Pickup Details

Participants are required to arrive at the Ristorante Tucci, located in Piazza Navona, 94, 00186 Roma RM, Italy, 10 minutes prior to the start of the cooking class.

The activity will take place entirely within the restaurant, so there’s no need for additional travel.

Once the class concludes, you will exit at the same location where they began.

The class has a free cancellation policy up to 24 hours before the scheduled start time, providing flexibility for any last-minute changes in plans.

Participant Guidelines

The cooking class isn’t suitable for individuals with gluten or lactose intolerance, as the menu includes pasta and tiramisu which contain these ingredients.

Plus, it’s not recommended for vegans as the tiramisu contains eggs.

Children under 6-7 years are also not suited, and the class isn’t wheelchair accessible.

The class size is limited to a maximum of 10 travelers to ensure a hands-on and personalized experience.

Despite these limitations, the class offers an engaging and informative experience for beginners and experienced cooks alike, set in the relaxing environment of Piazza Navona.

Customer Ratings and Feedback

Customers overwhelmingly praise the cooking class, with an impressive 4.8 overall rating based on 315 reviews.

The class earns a Badge of Excellence, with 97% of participants recommending it. Reviewers highlight the engaging instructors, fun and informative experience, and delicious food.

The class is described as suitable for both beginners and experienced cooks, creating a family-friendly, relaxing atmosphere with views of Piazza Navona.

Several comments note positive experiences for families and couples. The cooking class provides an enjoyable introduction to classic Italian cuisine in the heart of Rome.

Engaging Instructors

According to reviews, the class instructors skillfully guide participants through the cooking process, sharing their expertise in an engaging manner.

The instructors are praised for their:

• Enthusiastic and friendly teaching style that puts students at ease
• Detailed explanations that demystify the art of pasta and tiramisu making
• Patient guidance, ensuring everyone feels comfortable and confident

Whether a novice or experienced cook, participants appreciate the instructors’ ability to tailor the class to meet individual needs, creating a fun and informative experience for all.

Enjoyable Experience for All

Although the class caters to both beginners and experienced cooks, reviewers consistently praise the overall enjoyable experience it offers.

Regardless of skill level, participants find the class engaging and informative. Families and couples alike appreciate the relaxed, family-friendly atmosphere.

Even those with no prior cooking experience feel comfortable and supported throughout the process. The instructors skillfully guide participants, making the activities fun and approachable.

Whether you’re a novice or a seasoned home cook, this class provides a delightful opportunity to learn new skills and savor the delicious results in the charming setting of Piazza Navona.

Since You Asked

Can I Bring My Own Wine or Alcohol?

No, you can’t bring your own wine or alcohol to the class. The experience includes one alcoholic beverage, such as a glass of wine or small beer, as part of the package.

Is There a Vegetarian or Gluten-Free Option Available?

The cooking class does not offer vegetarian or gluten-free options. It specifically states it’s not suitable for those with gluten or lactose intolerance, or vegans, as the menu contains eggs. Participants with dietary restrictions should consider other cooking class options.

Do You Provide Transportation to and From the Class?

No, transportation is not provided for this cooking class. Participants are responsible for making their own way to and from the class location at Ristorante Tucci in Piazza Navona, Rome. The class doesn’t include any transportation services.

Can I Customize the Pasta or Tiramisu Recipes?

Unfortunately, the pasta and tiramisu recipes can’t be customized during the class. The class follows a fixed menu, and the instructor leads the group through making the classic versions of these Italian dishes. However, you’re welcome to ask the chef about modifications.

Is There a Dress Code or Special Attire Required?

There’s no specific dress code for the class. Participants should wear comfortable, casual clothing and closed-toe shoes. The focus is on the cooking experience, so you don’t need to dress up.

The Sum Up

The Pasta and Tiramisu Cooking Class at Ristorante Tucci in Rome’s Piazza Navona offers a delightful hands-on experience. Participants learn to make classic Italian dishes while enjoying the stunning views of the iconic piazza. With a 97% recommendation rate and excellent instructor feedback, this class is perfect for both beginners and seasoned cooks looking to enjoy the flavors of Rome.